Viral Dill Pickle Bacon Pasta Salad

Viral Dinner Fast

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Viral Dill Pickle Bacon Pasta Salad

A savory, intensely briny pasta salad loaded with smoky bacon, crisp mini cucumbers, and a luxurious pickle cream dressing.

★★★★★ 4.9 / 5 (342 reviews)

Prep Time15 Mins

Cook Time15 Mins

Total Time30 Mins

Ingredients

• Dressing
• – 1 cup Mayonnaise
• – 1/2 cup Sour Cream
• – 1/4 cup Pickle Brine
• – 1 tablespoon Yellow Mustard
• – 1 teaspoon Kosher Salt
• – 1 teaspoon Sugar
• Salad
• – 8 slices Bacon
• – 8 ounces Short Pasta
• – 1 cup Pickles
• – 1 cup Mini Cucumbers
• – 1 cup Mild Cheese
• – 1/2 cup Red Onions
• – 1/4 cup Fresh Dill
• – to taste Salt and Pepper

Instructions

1. 1
   Boil the Water: Pour water into a large cooking pot and bring it to a vigorous, rolling boil over high heat.
2. 2
   Crisp the Bacon: Arrange the raw bacon slices inside a cold frying pan and turn the heat to medium-high, frying the meat until it reaches a perfectly crispy texture.
3. 3
   Cook the Pasta: Drop the short pasta shape into the boiling salted water, boiling it in accordance with the directions on the box until it is just al dente.
4. 4
   Whisk the Dressing: In a mixing bowl, pour in the mayonnaise, sour cream, pickle brine, yellow mustard, kosher salt, and sugar, blending the ingredients thoroughly until a perfectly smooth consistency forms.
5. 5
   Assemble and Combine: After the boiled pasta has cooled down completely, toss in the chopped pickles, mini cucumbers, mild cheese cubes, diced red onions, and prepared bacon pieces, then pour over the remaining dressing mixture and coat evenly.
6. 6
   Chill and Serve: Present the pasta dish immediately to your guests or place it into the refrigerator to chill thoroughly prior to serving.

Frequently Asked Questions

What type of short pasta works best for this salad? Rotini, fusilli, or cavatapi are ideal options because their deep ridges and spirals hold onto the creamy pickle dressing exceptionally well. Farfalle (bowtie) or medium shells also make fantastic alternatives!

Can I prepare this pasta salad a day before my party? Yes! Preparing it ahead allows the pickle flavors to develop. However, pasta tends to soak up moisture as it sits. We recommend mixing only 3/4 of the dressing initially, then tossing in the remaining dressing and crispy bacon bits right before serving to keep it beautifully moist and crunchy.

How long will leftovers keep in the refrigerator? Stored properly in an airtight container, this salad will keep perfectly in the fridge for up to 3 to 4 days. Give it a brief toss before enjoying to redistribute the settled juices and dressing components.